Hot Cheesy Bacon Dip
Courtesy of Kraft Kitchens
Servings: n/a
Prep Time: 10 Min.
Cook Time: 15 Min.
Prep Time: 10 Min.
Cook Time: 15 Min.
What you need:
* 3/4 c. KRAFT Shredded Three Cheese with a
TOUCH OF PHILADELPHIA, divided
* 4 slices cooked OSCAR MAYER Bacon, crumbled, divided
* 2 green onions, finely chopped, divided
* 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
* 1/3 c. KRAFT Real Mayo Mayonnaise
TOUCH OF PHILADELPHIA, divided
* 4 slices cooked OSCAR MAYER Bacon, crumbled, divided
* 2 green onions, finely chopped, divided
* 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
* 1/3 c. KRAFT Real Mayo Mayonnaise
What to do:
1. HEAT oven to 350°F.
2. RESERVE 2 Tbsp. each shredded cheese, bacon and onions
for garnish.
3. MIX remaining ingredients until blended; spread onto bottom
of 9-inch pie plate sprayed with cooking spray.
4. BAKE 15 min. or until hot and bubbly around edge.
5. GARNISH with reserved ingredients.
2. RESERVE 2 Tbsp. each shredded cheese, bacon and onions
for garnish.
3. MIX remaining ingredients until blended; spread onto bottom
of 9-inch pie plate sprayed with cooking spray.
4. BAKE 15 min. or until hot and bubbly around edge.
5. GARNISH with reserved ingredients.